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picking over six days and realising better yields than in 2014
175 cases imported
This process enhances the wine’s fruit-forward character
This sumptuous
especially as it softens up with more bottle age
Chateau Montrose 2002 St-Estèphe Bordeaux France "vintage_2020" picking over six days andThe label is slightly soiled. 92 Points Wine Spectator Very pretty aromas of blackberries spices and milk chocolate. Medium to full bodied with a solid core of fruit and a silky mouthfeel. Still tight but refined and long. 91 Points Vinous Moderately saturated ruby red. Expressive aromas of currant, black cherry, leather, mocha, game, black olive and minerals. Suave, seamless claret with a firm edge of acidity. More harmonious now than it was just
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